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MoMS Podcasts Give a listen to these great audio files related to Museum on Main Street exhibitions. Key Ingredients The Georgia Humanities Council and the University of West Georgia canvassed the state to complete more than 75 oral history interviews on the state's food traditions as part of their 2008-2010 tour of Key Ingredients. We'll be featuring programs based on those interviews here on the MoMS website. Georgia Foodways, Episode 1: Cornbread, Biscuits, Etc ... (download as .mp3 -- 10 MB) Georgia Foodways, Special: Rebecca Jones (download as .mp3 -- 5 MB) Georgia Foodways, Special: Rosalind Westmoreland (download as .mp3 -- 5 MB)
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